One of the most valuable varieties of honey is taiga. Nectar for its production is collected from flowering plants, which can be found only in Eastern Siberia, the Altai Territory, Transbaikalia. It is an environmentally friendly product with a characteristic dark brown color, a special flavor and taste. Useful properties of taiga honey are caused by a high content of biologically active substances. However, harm from him, too, can be.
Useful properties and contraindications of taiga honey
The uniqueness of this product lies not only in its components, but also in that all of them perfectly harmonize with each other. Enumerate useful properties of taiga honey can be long. For example, it is excellent as a means of preventing cardiovascular diseases, optimizes liver and kidney function, normalizes metabolism. In addition, this product has a beneficial effect on the work of the gastrointestinal tract, excretory system. Helps to cope with insomnia , anxiety and irritability. It is often used for external use in the treatment of dermatitis, wounds, ulcers. However, experts do not advise to abuse the product because of its high caloric content. The recommended rate is 1-2 teaspoons a day. There are almost no contraindications to taiga honey, it is not necessary to consume it for food only for people prone to allergies.
A delicious medicine - taiga honey with pine nuts
Healing properties of taiga honey can be strengthened by adding nuts, in particular cedar, to it. This is an excellent tool for strengthening immunity , preventing and treating influenza and respiratory diseases. Due to its regular use, it is possible to improve the condition of the skin and teeth, as well as normalize blood pressure.