What holiday can do without fruit? Their variety not only makes the meal more tasty and useful, but also decorates the table with all the variety of warm colors. To ensure that your canapes of fruit do not look monotonous on the festive table, we offer several options for their layout and design.
Canape of fruit on skewers
The easiest and most effective serving of fruit at a cocktail party or a banquet is a serving on skewers. Fruits on skewers are convenient to eat and, in addition, they can be complemented with delicious sauces, syrups or chocolate. In the latter case, you can first cover the fruit shashlik with chocolate yourself or make a chocolate fountain, which always looks profitable on any holiday.
Ingredients:
- Strawberry;
- a pineapple;
- melon;
- grapes;
- black and white chocolate.
Preparation
Pineapple and melon are cleaned and cut into large cubes. The berries of my strawberry, dry and remove the stalk. Grapes are selected without seeds, and selected berries and dried.
Both kinds of chocolate melt in a water bath. Fruit string on skewers and dip into melted dark chocolate. White chocolate is poured into a confectioner's bag with a small nozzle and with its help we decorate shish kebabs to your taste.
Fruit canape with grilled skewers
Ingredients:
- peaches;
- Strawberry;
- plum;
- bananas;
- sugar syrup or honey.
Preparation
From peaches and plums we extract a stone and cut them into large pieces. String pieces of berries on wooden skewers, previously moistened with water. Fry the fruit on the grill until soft and golden, after which, if desired, water them with honey or sugar syrup.
Recipe for fruit canapé
Nourishing and simple to prepare fruit canapes on crackers are convenient in eating and brightly look on the table. Is not it the perfect snack?
Ingredients:
- fresh strawberries;
- crackers;
- cream cheese or yoghurt;
- powdered sugar.
Preparation
Strawberries are sorted, mine and dried. We cut the berries in half. Cream cheese is beaten with a mixer, adding powdered sugar to taste. Fill the confectionery syringe with a mass and set it on the biscuits. To facilitate the task, you can replace the cream cheese with yogurt . We place berries of strawberries on the top and serve everything to the table.
Fruit canapé in tartlets
For this recipe, you can use any combination of fruit or berries.
Ingredients:
- tartlets - 1 pack;
- sugar - 2 tbsp. spoons;
- starch - 1 tbsp. a spoon;
- mix of berries, or fruit - 400 g;
- lemon juice - 1 tbsp. a spoon;
- cream for whipping - 1/3;
- lemon pudding - 1/3 of a century;
- sugar - 1 teaspoon;
- vanilla extract - 1/4 tsp.
Preparation
Selected berries or fruit cut. If you have chosen a filling of berries for your tartlets, then pre-roll them in a mixture of starch with sugar and lemon juice. We distribute the ready stuffing to the tartlets. In a bowl with a mixer mix whipping cream with lemon pudding, vanilla extract and 1 teaspoon of sugar. The resulting mixture is spread over the top of the berry filling.
Recipe for canapés of fruit
Unusual combination of fruits and cheese requires special knowledge about the taste combinations of products, however, we will share with you a universal recipe that perfectly complements the glass of wine.
Ingredients:
- baguette - 1 piece;
- goat cheese - 200 g;
- honey - to taste;
- figs - 300 g.
Preparation
Pieces of cereal baguette fry on the grill or dried in the oven. Meanwhile, my figs and cut them in circles, across. We distribute the goat cheese over the surface of the toast and lay out the pieces of figs. Water canapes with liquid honey.
In addition to figs in this recipe, you can combine peaches, pears, cherries and even strawberries with cheese.