Chanterelles - useful properties

The popularity of mushrooms chanterelles is caused not only by their special kind and pleasant taste, but also by the presence of useful properties in them. The healing properties of red mushrooms have been scientifically proven, so if used correctly, you can not only improve your body, but also cure some diseases.

Useful properties of chanterelles mushrooms

Useful properties of chanterelles are eliminated by heat treatment and marinating. For this reason, only dried mushrooms can be of use, which are taken in the form of a powder.

Chanterelles have such useful properties:

  1. The substance of quinomanosis, contained in chanterelles, helps to get rid of helminths and their eggs.
  2. Derive from the body salts of heavy metals and radionuclides.
  3. Improve liver function, cleanse it, reduce obesity of the liver , help fight cirrhosis and the hepatitis virus.
  4. They have antibacterial properties, helping to treat inflammatory diseases.
  5. Strengthen the body's defenses.
  6. Useful properties of chanterelles for the eyes manifest themselves in the fact that the hydration of the mucous eye improves, the visual acuity is increased in the dark, the inflammatory processes that occur in the eyes are eliminated.
  7. Chanterelles contain a whole complex of vitamins and minerals: B vitamins , provitamin A, D, copper, zinc, selenium. Therefore, it is useful to use chanterelles with weakened health.
  8. They remove irritability, improve efficiency, give energy.

The harm of fungi mushrooms

In addition to useful properties in fungi chanterelles, there are contraindications:

  1. Pregnancy and lactation.
  2. Children under 3 years.
  3. Gastric diseases in the period of exacerbation.

In addition, it is worth remembering that all mushrooms are able to accumulate harmful substances, so you can use only those chanterelles that are collected in ecologically clean areas.