If a person overcomes acute or chronic hepatitis, there are problems with the gallbladder, exacerbates colitis and pancreatitis , worries cholecystitis and gastritis, then for all these ailments diet number 5 is prescribed, which in these cases is the optimal dietary technique.
Table diet number 5 really helps reduce the load on the liver and restore its performance, improves the biliary tract, and stimulates the formation of bile.
Medical diet number 5 is aimed at removing from the menu products saturated with cholesterol, oxalic acid, purines, as well as containing dyes and flavors. During the period of such a healthy diet, dishes can be prepared only in three ways: boil, steam, bake, but not fry. Also doctors forbid to eat cold food, so before you start eating, lightly warm it up. More often enter into the menu products that are rich in minerals, pectins, fiber, lecithin, casein.
Diet number 5 for pancreatitis
Based on diet number 5, the scientists created a medical table №5P, designed specifically for people who suffer from any form of pancreatitis. The task of this diet is to resume the pancreas, while not injuring and so sick stomach and intestines.
The dishes should be exclusively boiled or baked and must be finely grated or ground.
You can use:
- stale bread;
- dry biscuits and biscuits;
- soups from vegetables;
- lean meat;
- low-fat fish;
- dairy products of low fat content;
- non-acid fruits and berries;
- vegetables;
- unsweetened fruit drinks, compotes and juices;
- vegetable broths.
You can not:
- fresh bakery;
- alcohol;
- meat soups;
- fatty fish and meat;
- mushrooms;
- unprocessed fruits and vegetables;
- spices;
- chocolate candies;
- leguminous crops;
- strong coffee, carbonated water.
Diet number 5 with cholecystitis
If a patient has cholecystitis, cholelithiasis, acute and chronic hepatitis, then with such problems, doctors strongly recommend diet number 5, or rather, a therapeutic table number 5A. The purpose of this diet is to reduce salt, fats and foods that have a decent amount of cholesterol and purines in the diet.
Take food every 3-4 hours in small portions, and cooked and steamed products should be eaten in a shredded form. This diet is used for about 2 weeks, then the person is transferred to the diet table number 5.
Permitted products:
- stale bread;
- Soups with mashed vegetables and cereals;
- turkey or chicken fillet;
- dietary fish;
- dairy products with a minimum fat content;
- vegetables (boiled and wiped);
- ripe fruit and berries;
- classic marshmallows;
- marmalade;
- infusion of chamomile, dog rose;
- kissel;
- black tea with milk and green tea .
Prohibited products:
- freshly baked bread;
- dough;
- soups from fish, meat and mushrooms;
- fatty fish and meat;
- beans;
- sour berries;
- cabbage, sorrel, turnip, radish, radish and garlic;
- salting, smoking and marinade;
- eggs;
- vinegar, mustard;
- canned food;
- fat;
- sausages;
- alcohol;
- strong coffee and tea;
- cocoa, carbonated water.
Table diet number 5 can not only improve the overall condition of the body and sick organs, but also helps to get rid of excess weight. After all, after such a treatment course, you will happily discover that you lost 3-4 kilograms. However, before you start using this diet, you need to undergo a thorough medical examination, according to which the doctor will appoint a specific diet table, designed to treat exactly those diseases that are found in humans.