Dumplings in a microwave oven - the most delicious and quick recipes for a simple dish

Dumplings in a microwave oven will reveal the advantages of a modern unit. Preparation in the microwave guarantees the test soft, elastic shell and not watered texture, and meat - stunning taste and appetizing appearance. In this case, we are not talking only about cooking in water: the products can be fried, baked with cheese until crisp or put out in sour cream.

How to cook dumplings in a microwave oven?

Dumplings in a microwave oven - simply, tasty and very quickly can be made in microwave, you need only a dozen semi-finished products, a glass of water and spices. During cooking, pour the dumplings with boiling water, season, cover and install 800 W for 10 minutes. Pelmeni in a microwave oven will not disappoint taste if to adhere to rules on their preparation:

1. Boil dumplings should be batchwise, not exceeding the number in 10 - 15 pieces. When the measure is increased, the product may stick together.
2. Before you send the product to the microwave, you should make sure that it is well-frozen, otherwise, the dumplings will not turn appetizing and stick together.
3. For cooking in the microwave should use a special dish - it can be clay pots, plastic or glass container with a lid.

How to cook dumplings in a microwave oven?

Those who cook dumplings in the microwave oven for the first time will come in handy with a simple cooking recipe for this product. All you need is to put dumplings and spices in a container of boiling water and set the microwave to 800 W from 8 to 10 minutes of cooking. In this case, to protect the dumplings from gluing, it is necessary to stir the boiling dish every 3 minutes.

Ingredients:

• pelmeni - 15 pieces;
• water - 300 ml;
• black ground pepper - 5 g;
• dill - 20 g;
• oil - 25 g.

Preparation

1. Put pelmeni in a special bowl.
2. Add boiling water, spices, cover and cook in 800 W mode for 10 minutes.
3. Dumpling in a microwave oven takes place at 800 W for 10 minutes.

Dumplings with cheese in the microwave

Bake dumplings in microwave with the addition of other ingredients will not be difficult. So, lovers of toasted texture can not only flavor the products with cheese, but, having connected the imagination, give the meal an Italian flavor, having prepared them in tomato sauce. The latter will add a piquant taste to the filling, and the cheese crust completes the mouth-watering feed.

Ingredients:

• pelmeni - 15 pieces;
• tomato sauce - 250 ml;
• cheese - 80 g;
• oil - 40 g;
• onion - 1 piece;
• cloves of garlic - 3 pcs.

Preparation

1. Shredded onion, garlic and tomato paste in a microwave oven.
2. Turn on the maximum power for 3 minutes.
3. In the resulting sauce, put the frozen dumplings and cook under the lid, stirring, 7 minutes.
4. Add butter, mix, sprinkle with grated cheese and soak for 2 more minutes.

How to cook pelmeni in a microwave oven?

Fried dumplings in a microwave offer two stages of cooking. In the beginning, they must be boiled, folded into a colander, and the broth should be drained into a separate container and used for serving. After that, put the semi-finished products on a flat dish, making sure that they do not come in contact with each other, lubricate with oil and set the "Grill" function.

Ingredients:

• dumplings - 250 g;
• boiling water - 200 ml;
• oil - 80 g;
• dill - 40 g.

Preparation

1. Pour the dumplings with boiling water, put the microwave at the maximum power and cook the half-finished products for 6 minutes.
2. Drain the broth in a separate container, and place the ravioli in one row on a large dish.
3. Lubricate them with butter and cook for 5 minutes on the Grill.
4. Decorate the fried dumplings in the microwave with greens.

How to cook dumplings in a pot in a microwave oven?

The dumplings in a pot in the microwave are attractive in the feed and, thanks to the ceramic cookware, which contributes to the simultaneous cooking of various components, can make a full meal. As a rule, mushrooms or vegetables are used in the dish: they are filled with dumplings boiling water, add mayonnaise and cook at 700 watts for 10 minutes.

Ingredients:

• dumplings - 300 g;
• boiling water - 200 ml;
• mayonnaise - 180 g;
• frozen mushrooms - 150 g;
• cheese - 50 g;
• bay leaves - 1 pc.

Preparation

1. Mushrooms defrosted and put together with dumplings in a pot.
2. Pour boiling water, add laurel and mayonnaise.
3. Cook the dumplings in a microwave at 700 W for 10 minutes.
4. Sprinkle with cheese and bake for 2 more minutes.

How to cook dumplings in a microwave oven in a package?

Dumplings in a microwave without water in the package will help out in the absence of a plate. Mayonnaise, ketchup or tomato juice can be used as a liquid. The latter is very convenient, since it allows only to overstrain the factory packaging that fulfills the role of the culinary sleeve, fill it with the necessary volume of liquid and seal it tightly.

Ingredients:

• pelmeni - 400 g;
• tomato juice - 700 ml.

Ingredients:

1. Add a packet of frozen pelmeni, pour tomato juice into it.
2. Pack the package, lay it on a plate and cook pelmeni in a microwave without water at a power of 800 W for 10 minutes.

Dumplings in sour cream in a microwave oven

Pelmeni in microwave are various in versions. Many do not represent a dish without sour cream, adding it as a sauce to ready-made products. However, the same ingredient can be used as a sauce in the baking process. In this case, the pelmeni will acquire a pleasant sour-milk taste, and a pair of cloves of garlic will add aroma.

Ingredients:

• pelmeni - 10 pieces;
• sour cream - 350 g;
• fresh parsley - 20 g;
• clove of garlic - 2 pcs.

Preparation

1. Put the dumplings in a container, mix them with sour cream and garlic.
2. Cover and cook, stirring occasionally, at maximum power for 7 minutes.
3. Decorate the dish with fresh herbs.

Dumplings in a jar in a microwave oven

Ready to cook dumplings in a microwave can be done without special utensils, since an ordinary bank will cope with the task no worse. In this case, you can use any recipe, but given the fragility of the can glass, the dish should be smeared at medium power, in four stages, each of which should last no more than three minutes.

Ingredients:

• pelmeni - 15 pieces;
• boiling water - 230 ml;
• bay leaves - 1 pc.

Preparation

1. Put the dumplings in a half-liter jar.
2. Fill with boiling water, season and place in the microwave at medium power for 4 minutes.
3. Stir, repeat the procedure three times.

Frozen dumplings in a microwave oven

The preparation of dumplings in a microwave is a very simple process. It greatly facilitates the use of frozen semi-finished products: these dumplings do not turn into porridge - the dough turns soft and airy, and the meat filling - cooked. With a minimum of water, the dish has an excellent texture and resembles items made for a couple.

Ingredients:

• frozen dumplings - 200 g;
• water - 180 ml;
• sour cream - 40 g.

Preparation

1. Pour pelmeni frozen in a microwave with water, season and cook at 800 W for 5 minutes.
2. Stir, prolong the cooking for another 5 minutes.
3. Finish dumplings with sour cream.