Ginger with lactation

Ginger is used in homeopathy, cooking, folk medicine. Many women even before giving birth gave him their preference as a favorite flavor of tea or meat. And, of course, many of them want to know - what is useful or what can harm ginger when breastfeeding a newborn baby.

All drugs have side effects, and ginger rightfully has the status of a medicinal root. Therefore - whether ginger is lactating - the pediatrician can suggest, in spite of its low allergenicity. After mother drinks tea with ginger during lactation, the most frequent reaction of the child is increased overexcitation, sleep disturbance, moodiness, sometimes it leads to the appearance of diathesis. Thus, to use ginger during lactation should be very carefully, only after the "test" on the reaction of the child. As a rule, it is recommended that the root of ginger when lactating be introduced into the breakfast ration and look at the child's reaction. If the baby does not respond to a new product, then you can safely, but in small quantities, use a medicinal aromatic root.

Ginger for nursing mothers

If you see that you can ginger during lactation, it will be good to brew with it a delicious and healthy tea. To do this, cut off a slice of root, peel it off and finely chop it, put it in a cup, add tea leaves, boiling water, sugar - a spicy, fragrant drink ready! If the child does not have any allergies to honey, sugar can be replaced with honey. If the baby does not suffer from allergies from citrus, you can add a slice of lemon.

You can add ginger to nursing mothers for various broths - meat, vegetable, fruit, broth from poultry, add to vegetable stew, stuffed vegetables, mushroom dishes, perfectly combined with meat.

Ginger during lactation can be used only in the first midday, tk. he in any case has a tonic effect on the mother, and on the child.

Ginger and during lactation is an excellent means of cleaning the body of toxins and toxins, and it has the property of strengthening the walls of blood vessels. Evaluating all the ginger root qualities, one can conclude that nevertheless it is possible for nursing mothers to ginger, but physicians note that ginger spoils the taste of breast milk. Thus, whether it is possible for the nursing mother to decide ginger herself and her newborn baby. But in any case, it is better for the nursing mother to refrain from adding ginger to the diet until the child is 6 months old, because in these months the baby's organism is most susceptible to innovations in food.