Pancakes on kefir - recipe

Pancakes are a traditional dish of Russian cuisine, which everyone loves without exception. Few can resist the aroma and amazing taste of this batch. They can be served with honey, butter, jam, condensed milk, etc. Let's consider with you recipes for making delicious pancakes on kefir.

Openwork pancakes on yogurt

Ingredients:

Preparation

Let's figure out how to make delicate pancakes on yogurt. So, first we pour the flour into the bowl. Then add sugar, put a pinch of salt and mix. Separately to kefir we drive eggs. After this, the resulting mass is poured to the flour and knead carefully dough. In a hot boiling water add soda and immediately pour the mixture into a bowl. Stir thoroughly and allow to stand for about 5 minutes. After that add the oil to the mass, and bring everything to a homogeneous state. Now let's start baking pancakes. Pour the dough on a hot frying pan and fry from both sides. We serve the custard pancakes on kefir with honey, sour cream or jam.

Pancakes with apples on yogurt

Ingredients:

Preparation

In a deep bowl, mix eggs, kefir, put sugar, vanillin and a pinch of salt. Separately we sift the baking powder with flour and gradually pour into the yogurt. My apples, wiping, peeling and rubbing on a large grater. We connect the resulting mass with the dough and mix it. In the frying pan pour a little vegetable oil, warm up to a hot state and pour a large spoon or ladle pancakes. Fry on medium heat on both sides until golden brown. Sprinkle the finished pancakes with sugar, or pour the condensed milk.

Lush pancakes on yogurt

Ingredients:

Preparation

Kefir warmed to about the temperature of 36-37 degrees, constantly, stirring. Then, in warm kefir, add a little soda, break the eggs and stir until homogeneous mass whisk. Then gradually add flour, sugar, salt and again we mix everything. Now it's the milk turn: heat it to 120 degrees, in other words, bring it to a boil, and immediately pour it into a pancake mass. Vigorously stir everything, so that no lumps form. The dough should turn out very - very lush, with a lot of small bubbles. Now go to the baking. Here, too, there is one nuance: first thoroughly heat the frying pan, then gently pour the vegetable oil and as follows, warm it! Pour a little dough into the frying pan and fry until all the bubbles burst, and then quickly turn the pancake and wait another minute - two. That's all, delicious little pancakes on yogurt ready!

Pancakes on kefir without eggs

Ingredients:

Preparation

Mix the salt, soda, kefir, vegetable oil and sugar. Thoroughly mix everything and gradually pour in the flour. Pour the finished dough on a hot pan and fry them from both sides to a ruddy state. Serve thin pancakes on kefir to the table, sprinkling them with sugar powder or watering strawberry syrup.