Pancakes are a simple Russian dish. Each hostess makes them according to her favorite proven recipe. How to cook thin pancakes on kefir, we will tell further.
Thin pancakes on kefir - the right recipe
Ingredients:
- fresh kefir - 450 ml;
- sand sugar - 35 g;
- refined vegetable oil - 35 ml;
- flour of the highest grade - 170 g;
- eggs of large size - 3 pcs .;
- baking soda - 0,5 tsp;
- salt.
Preparation
Mix well the whisk of the egg, add salt, pour sugar and soda. We pour the vegetable oil and pour the flour in on the sly. Add half of kefir and rub it well. Now add the rest of the yogurt and let the mass stand for a quarter of an hour. Frying pan heat, lightly grease and pour a portion of dough. Turn the frying pan, evenly distribute the dough. Fry pancakes.
Tender pancakes with kefir thin with holes
Ingredients:
- sifted flour of superior quality - 2 cups;
- kefir fresh - 450 ml;
- salt - a pinch;
- eggs of large size - 2 pcs .;
- baking soda - 5 g;
- sugar;
- vegetable oil refined - 45 ml.
Preparation
Kefir is combined with eggs, salt, sifted beforehand with flour and sugar. We beat it well with a whisk. In 200 ml of boiling water pour soda, quickly stir it and pour into the dough, stirring. Let's stand for about 5 minutes. Now add the oil, stir and prepare the pancakes. A prerequisite - pancakes should be fried only on a heated frying pan, only in this case there will be enough holes.
How to bake thin pancakes on kefir?
Ingredients:
- flour - 170 g;
- kefir - 130 ml;
- sugar - 80 g;
- butter - 55 g;
- salt large - pinch;
- water 80 ml;
- eggs of medium size - 2-3 pcs.
Preparation
In the previously sieved flour put sugar, salt and stir. Kefir is mixed with water and gradually add a dry mixture. We knead the dough and drive the eggs into it. All this is whipped and whipped with melted butter. Mix again thoroughly. Heat the frying pan and grease it with oil. Fry thin pancakes.
Thin pancakes on kefir with holes - recipe
Ingredients:
- sifted wheat flour - 180 g;
- kefir 2,5% fat content - 450 ml;
- eggs - 2 pieces;
- granulated sugar - 50 g;
- food soda - 5 g;
- refined sunflower oil - 40 ml;
- salt.
Preparation
We break eggs, separating protein and yolk. We mix yolks with sugar, and we leave the proteins while in the refrigerator. In the yolk mass pour kefir at room temperature. Stir and pour the flour. Whisk stir the dough, put soda in it and pour oil. Chilled proteins with the addition of salt whisk to splendor. We send the mass into the dough and mix it very gently. Frying pan thoroughly heated, grease it with fat, and then pour the dough, evenly distributing it on the surface of the heated pan. First we give the pancake to brown from the bottom, it will be covered with holes. And then gently pull the edge and turn it over.
Dough for thin pancakes on yogurt
Ingredients:
- kefir - 480 ml;
- flour of the highest grade - 300 g;
- granulated sugar;
- milk - 450 ml;
- baking soda - 5 g;
- chicken eggs - 3 pieces;
- Sunflower oil, odorless - 40 ml;
- salt.
Preparation
Milk and kefir are slightly warmed up. Eggs whisk, and put in kefir soda. Pour about a quarter of warm milk and mix well. Mix kefir with eggs, salt and taste put sugar, but it should not be too much, so that the pancakes are not burned. Whisk together until smooth. Gradually add flour, not stopping the process of blending. Then pour the rest of the milk and butter. Fry pancakes in a hot frying pan. And we serve them with honey , sour cream, your favorite jam or jam . Bon Appetit everyone!