Baking on kefir is a popular option for making quick treats for tea. Thanks to simple recipes, you can cook excellent lush pies, both sweet and hearty, bagels, biscuits and cakes for multi-layer cakes. The lifting power of the fermented milk product is enough to make air cakes and bread.
What can you bake on kefir?
The test recipe for kefir, as a rule, does not contain certain secrets, although it requires a certain order of actions when creating homemade cakes.
- A quick dough on kefir is prepared from a warm fermented milk product. This will help flour gluten faster to dissolve and the base will be ready within 5 minutes after kneading.
- Baking on sour kefir is more magnificent, due to the active work of soda and acid.
- For jellied pies, baking soda or baking powder should be added to kefir at room temperature and left for 10 minutes, until the reaction proceeds: a foam hat forms on the surface.
- Yeast dough on kefir is cooked with lots of muffins. Such bakery is famous for the duration of storage: even after 2-3 days of treat, the splendor and softness will not be lost.
Apple pie on kefir
A delicious cake with kefir, with fruit added, is prepared in the manner of charlottes, the dough consists of the minimum set of products available to each hostess. To bake this pie, you need a 22 cm diameter shape, if a larger capacity is used, the baking time should be reduced by 10 minutes.
Ingredients:
- eggs - 2 pieces;
- soft oil - 100 g;
- kefir - 1 item;
- sugar - 150 g;
- baking powder - 1 tsp;
- flour - 250 g;
- lemon peel - 1 tbsp. l .;
- apples - 3 pieces;
- cane sugar - 2 tbsp. l .;
- cinnamon - 1 tsp.
Preparation
- Eggs beat up with sugar, add butter, followed by yogurt.
- Add the baking powder, zest, flour.
- Peel apples, cut into slices, sprinkle with cinnamon and cane sugar.
- Put the slices on the oiled baking tray, pour the dough.
- Such baking on kefir is prepared for 25 minutes at 180 degrees.
How to cook a mannik on kefir?
Bake manicure on kefir without flour is not more difficult than to prepare a simple charlotte. Delicacy comes out more tender, not crumbly and complement the baking can be different fruits, zest, vanillin or other otdushkami. In the classical version, the mannik is served with sour cream, berry or orange syrup, made from fresh fruits and sugar syrup.
Ingredients:
- kefir - 200 ml;
- sugar - 150 g;
- mank - 1 item;
- eggs - 3 pieces;
- soft oil - 100 g;
- lemon peel - 1 tbsp. l;
- vanillin;
- baking powder;
- lemon - 1 piece;
- sugar syrup - ½ st.
Preparation
- Manku pour kefir, leave until the cereal swells.
- Beat eggs with sugar, butter, zest and vanilla.
- Combine both masses, pour into a mold, bake for 1 hour at 180.
- Half a lemon cut into slices, from the second half squeeze the juice, combine with syrup.
- On a hot manicure put the lemon slices, pour the syrup, serve a sweet pie on kefir after the complete cooling.
Bagels on yogurt
Small and soft bagels - baking on kefir in a hurry, complexity can arise only when forming a treat. The dough should be rolled into a thin layer and cut from the center into segments in the form of a triangle. Spread the filling on a wide part of the workpiece and fold with rolls. If desired, sprinkle the surface of sweetness with sugar, crushed nuts, cinnamon or sesame.
Ingredients:
- oil - 180 g;
- sugar - ½ item;
- eggs - 2 pieces;
- kefir - 1 item;
- flour - 700 g;
- salt, baking powder, vanillin;
- thick jam or boiled condensed milk.
Preparation
- Combine butter and sugar, introduce eggs, followed by kefir.
- Add salt, baking powder, vanillin.
- Pour in flour, kneading dough.
- Roll out the layer, cut, lay out the filling, roll up rolls.
- Bake for 25 minutes at 180.
Oatmeal cookies on yogurt
Prepare a useful cereal biscuit on yogurt in a hurry, using improvised ingredients will be able to everyone, will appreciate this recipe, those who adhere to a healthy diet. In the recipe there is no sugar, sweetness adds honey and dried fruits, nuts give nourishment and nutritional value to a delicious treat.
Ingredients:
- oat flakes - 100 g;
- flour - 2 tbsp. l .;
- eggs - 2 pieces;
- kefir - ½ item;
- vegetable oil - 50 ml;
- honey - 2 tbsp. l .;
- cinnamon and baking powder - 1 tsp;
- crushed nuts - 1 tbsp. l .;
- small raisins - 1 handful.
Preparation
- Rub oil with sugar and eggs.
- Enter kefir, baking powder, cinnamon.
- Grind the flakes, mix with flour and put into the dough.
- Add the nuts and soaked raisins, stir.
- Spoon the mass onto a baking sheet with parchment.
- Bake for 20 minutes at 200.
Patties on kefir in the oven
A quick yeast dough on kefir for pies is better done with the addition of a baking powder, which will serve as an additional lifting force. Filling products can be different fillings: sweet and satisfying, varying only the amount of sugar in the base. For the dough, you need a lot of eggs, quality oil (at least 82% fat content) and fatty yogurt (2.5%).
Ingredients:
- kefir - 200 ml;
- fresh yeast - 25 g;
- sugar - 1 tbsp. l .;
For the test:
- kefir - 250 ml;
- soft oil - 100 g;
- eggs - 3 pieces;
- flour - 600-700 g;
- baking powder - 2 tsp;
- apples - 6-7 pieces;
- sugar - 2 tbsp. l .;
- cinnamon - 2 tsp.
Preparation
- Combine warm kefir with sugar and yeast, leave for 15 minutes.
- Separately mix the butter with the eggs, remaining kefir, sugar.
- Pour the spoon, pour in the flour, sifted with baking powder, knead the soft dough.
- Leave to proof for an hour.
- Cut the apples finely, combine with sugar and cinnamon.
- Divide the dough, mold the cakes, lay out the filling, fix the edges.
- Leave to last for 15 minutes.
- Baking pasties on kefir will last 25 minutes at 190 degrees.
Cupcake with yogurt and raisins
The recipe for a cupcake on kefir can be called basic, the housewives often use it when you need to quickly build a treat for tea. Baking can be cooked in one large container or in small forms for muffins, but in this case the cooking time should be reduced to 20 minutes. Raisins should be poured in advance with warm water to soften.
Ingredients :
- kefir - 200 ml;
- sugar - 150 g;
- baking powder;
- flour - 250 g;
- butter - 100 g;
- eggs - 3 pieces;
- raisins - ½ tbsp.
Preparation
- Beat eggs with sugar, add a soft oil, followed by kefir.
- Throw the baking powder, add flour.
- Add the soaked raisins, stir.
- Pour into a mold, bake for 30 minutes at 180.
Cake "Zebra" on yogurt
"Zebra" - insanely delicious and beautiful chocolate cake on kefir , in the classical version it is baked on sour cream. In the finished form will be a magnificent porous cake, it can be supplemented with glaze. Striped effect is achieved very elementary: one dough is laid out on one spoon (white and chocolate), it is important to make sure that the substrate is not too liquid, so the pattern does not work.
Ingredients:
- kefir - 1 item;
- sugar - 1 item;
- eggs - 2 pieces;
- flour - 300 g;
- cocoa - 2 tbsp. l .;
- Butter - 100 g.
Preparation
- Beat butter with sugar, enter eggs, then kefir.
- Add baking powder and flour.
- Divide the dough into 2 parts, add cocoa to one.
- In the form of spread on a spoonful of dough.
- Bake for 35 minutes at 190.
Fish pie on kefir
Cooked pastry on kefir in the oven can be not only sweet, filling filling well combined with a pouring test. In this version, roasted salmon fillet , mixed with eggs and greens, can be used canned, draining the oil beforehand. Mayonnaise gives the test the necessary elasticity, it can be replaced with olive oil.
Ingredients:
- kefir - 100 ml;
- eggs - 3 pieces;
- mayonnaise - 100 g;
- salt, baking powder;
- flour - 200 g;
- fillet of pink salmon - 300 g;
- onion - 1 piece;
- boiled eggs - 2 pieces;
- pepper ground, fresh dill.
Preparation
- Beat eggs with salt, add mayonnaise and kefir, sprinkle baking powder and flour.
- Cut fish not large, fry with onion, salt. To cool. Combine with chopped eggs and dill.
- Pour half the dough into an oily form, distribute the filling, pour the remainder of the base.
- Bake for 1 hour at 180.
Cake with meat on yogurt
Simple baking on kefir is prepared from improvised components, the meat in this version needs to be twisted through a meat grinder, supplemented with the appropriate vegetables: onions, carrots and sweet peppers, add garlic for piquancy and if desired, with chili flakes. In the dough you can add dried herbs, they will make the delicacy very appetizing and unusual.
Ingredients:
- kefir - 200 ml;
- eggs - 2 pieces;
- olive oil - 100 ml;
- salt, baking powder - 1 tsp;
- sugar - 1 tbsp. l .;
- dry thyme and basil - 1 tbsp. l .;
- flour - 250 g;
- forcemeat - 400 g;
- onions, carrots, sweet peppers - 1 pc .;
- garlic - 2 teeth;
- flakes of chili - ½ tsp.
Preparation
- Mince the fry in a pan with chopped onion, pepper and grated carrots.
- Salt, season with chopped garlic and chilli, chill.
- Beat eggs with butter, salt and sugar.
- Pour kefir, add herbs, baking powder and flour.
- Pour half the dough into an oily form, distribute the filling, and fill in the remaining base.
- Bake for 1 hour at 180 degrees.
Bread on kefir in a bread maker
Baking on yogurt in a breadmaker is an occupation for the lazy and willing to treat the household with something new. It is not recommended to use soda, it is better to add a baking powder, the flour can be partly replaced by a green-grained flour. This recipe uses a mix of seeds: sunflower, sesame and pumpkin - these additives are interchangeable. If desired, you can add a little raisins.
Ingredients:
- flour - 2 items;
- oat flakes - 50 g;
- kefir - 1,5 items;
- vegetable oil - 4 tbsp. l .;
- honey - 1 tbsp. l .;
- baking powder - 2, 5 tsp;
- salt - 1 tsp;
- mix of seeds - 2/3 tbsp.
Preparation
- Mix kefir, honey and butter, pour into a bowl.
- Combine flour, baking powder, flakes, salt, seeds, pour into a container over kefir.
- Bread on kefir is prepared in the "Cupcake" mode until the beep.