Daikon is a very useful and low-calorie product. In addition, if the usual radish is bitter, then the daikon has a very mild and pleasant taste. Recipes of salads from daikon with carrots and an apple will now tell.
Daikon salad with carrots, Peking cabbage and apple
Ingredients:
- fresh juicy apple - 100 g;
- Freshly squeezed lemon juice - 10 ml;
- carrots - 120 g;
- salt;
- Peking cabbage - 180 g;
- radish daikon - 160 g;
- olive oil - 60 ml.
Preparation
- Vegetables and apple shred on the grater.
- We shred a little cabbage from Beijing.
- Little by little fennel.
- Mix the ingredients, add butter, lemon juice, add salt and mix well.
Radish salad with daikon and mayonnaise
Ingredients:
- sweet and sour apple - 150 g;
- mayonnaise;
- daikon - 190 g;
- carrots - 180 g.
Preparation
- Apple, daikon and carrots are let through the grater.
- We put mayonnaise and mix.
- To taste we pour salad from daikon with apple.
How to prepare a daikon salad with fresh cucumber?
Ingredients:
- carrots - 130 g;
- daikon - 200 g;
- fresh cucumber - 140 g;
- sour apple - 100 g;
- sour cream.
Preparation
- Apple, carrots and daikon are cleaned and let through the grater.
- Thin slices shinkuem cucumber.
- Mix all the ingredients.
- We fill the salad with sour cream, podsalivaem and mix well.
Daikon salad is the most delicious recipe!
Ingredients:
- daikon - 1 piece;
- juicy carrots - 300 g;
- green apple - 1 piece;
- Freshly squeezed lemon juice - 40 ml;
- raisins - 80 g;
- stalks of celery - 3 pcs .;
- salt;
- olive oil - 40 ml;
- garlic - 1-2 cloves;
- parsley.
Preparation
- Daikon three on the grater.
- In the same way, grind the carrots.
- Apple shreds straw. A celery - thin rings.
- Connect all the ingredients, sprinkle with raisins and crushed parsley.
- Add crushed garlic and fresh lemon juice to the butter.
- The resulting sauce we fill the prepared salad and mix it thoroughly.
Sweet salad from daikon - recipe
Ingredients:
- daikon - 150 g;
- fresh carrots - 250 g;
- powdered sugar - 10 g;
- rice vinegar - 30 ml;
- apple sweet and sour - 100 g;
- sesame seeds - 10 g.
Preparation
- Prepared vegetables and apple shred straws, and then put in a bowl, podsalivaem, stir and leave for half an hour.
- Rice vinegar is combined with sugar powder.
- Shredded products slightly squeezed, pour vinegar with sugar powder and for 12 hours we clean in the cold.
- When serving, we rub out the daikon salad with sesame seeds.
Enjoy your appetite!